Wilhelmina Restaurant

Tucked away in a renovated Art Deco building in downtown Oranjestad, Wilhelmina Restaurant Click to open side panel for more information offers a refined yet relaxed “speakeasy” dining experience that feels miles away from the busy hotel strips. Created by the acclaimed Chef Dennis van Daatselaar (of Carte Blanche fame), this spot is celebrated for its “City Garden”—a beautiful, high-walled open-air courtyard filled with lush tropical plants and romantic lighting. The menu is described as “World Cuisine,” featuring a creative fusion of high-quality ingredients from around the globe, prepared with modern techniques. Guests can expect dishes ranging from Indonesian roasted pork and homemade Italian pastas to locally caught seafood and certified Black Angus steaks. With an age limit of 12 years and older, it maintains a quiet, sophisticated ambiance, making it a top choice for anniversaries, business dinners, or a romantic night out in the city.