The Chophouse at Manchebo

Building on the legendary reputation of its predecessor, the French Steakhouse, The Chophouse at Manchebo offers a modern twist on the classic resort dining experience. Located within the serene Manchebo Beach Resort & Spa on Eagle Beach, this upscale restaurant combines contemporary chic with a warm, cozy atmosphere. The sleek indoor dining room features warm wood paneling and soft lighting, while the outdoor deck allows guests to dine under the stars.
The menu is a sophisticated blend of premium South American cuts of beef, fresh Caribbean seafood, and international favorites. Under the guidance of Executive Chef Jeffrey Wouters, the kitchen delivers perfectly seared steaks alongside local specialties like Keshi Yena and Almond Crusted Grouper. A unique feature of the venue is the inclusion of the Omakase Japanese Sushi Bar, offering a distinct culinary path within the same elegant space. With a dedicated focus on wellness, the restaurant also provides an impressive selection of vegan and gluten-free dishes, ensuring every guest enjoys a fine dining experience.