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Located in The Village Mall across from the Hilton Aruba Caribbean Resort, Papillon Restaurant offers a unique “French-Caribbean” dining experience inspired by the adventurous life of Henri “Papillon” Charrière. The restaurant’s theme pays homage to the famous escapee and author, with a decor that subtly references his prison break to freedom—featuring “prison bar” accents, butterfly motifs, and rustic French elements. Despite the theme, the atmosphere is undeniably romantic and elegant, making it a favorite for couples and fine dining enthusiasts.
The culinary concept blends classic French techniques with bold Caribbean spices and flavors. The menu is celebrated for its creativity and presentation, offering dishes like the signature Dover Sole Meunière (filleted tableside), classic Escargots, and the popular Grouper Papillon. Papillon is also renowned for its seasonal specials, including white asparagus and game dishes when in season, bringing a taste of European gastronomy to the tropics. Whether dining on the breezy outdoor terrace or in the intimate, air-conditioned dining room, guests are treated to a memorable evening of storytelling through food.
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