Hostaria da Vittorio

Located in the heart of the High-Rise Hotel district in Palm Beach, Hostaria da VittorioClick to open side panel for more information offers an authentic Italian dining experience helmed by Master Chef Vittorio Muscariello. Since opening in 2000, this restaurant has become a cornerstone of Aruba’s culinary scene, celebrated for bringing the true flavors of Italy to the Caribbean. The venue features the exterior architecture of a traditional “cunucu” (old Aruban) house, but stepping inside transports guests to a classic Italian trattoria, complete with rustic brick arches, warm lighting, and a lively open kitchen.
The restaurant is renowned for its commitment to authenticity, importing premium ingredients directly from Italy, including San Marzano tomatoes, olive oils, and cured meats. It boasts the island’s only authentic wood-fired brick oven (Forno al Legna), churning out some of the best pizzas in Aruba. Whether dining in the bustling main room, the glass-enclosed porch, or the romantic open-air “Piazza” garden, guests enjoy a sophisticated yet welcoming atmosphere perfect for families and couples alike.