Gostoso

Tucked away in a quiet residential neighborhood of Oranjestad, Gostoso RestauranteClick to open side panel for more information is widely considered one of Aruba’s best-kept secrets. The name “Gostoso” translates to “delicious” or “tasty” in Portuguese, perfectly setting the stage for the menu’s unique fusion of authentic Portuguese cuisine and traditional Aruban flavors. Owned and operated by Jose Do Nascimento, who is often found greeting guests at the door or chatting at tables, the restaurant offers a warm, home-like atmosphere that feels miles away from the busy high-rise hotel strip.
The dining experience here is intimate and personal, often described by regulars as eating in a friend’s dining room. The menu is celebrated for its hearty portions and rich flavors, featuring signature dishes like the Espetada (a hanging skewer of marinated beef) and fresh seafood preparations like the Portuguese Bacalhau (salt cod). It is also one of the few places on the island where you can find creative appetizers like the “Creole Sushi Roll” (made with plantains instead of rice). For those seeking an authentic local dining experience with genuine hospitality, Gostoso is a must-visit.